Our Gluten Free Lemon Blueberry Tea Cake is delicately baked to combine zesty citrus freshness with soft blueberry bursts for a cake that feels both elegant and deeply comforting.
Thoughtfully gluten free and lovingly handcrafted, it’s the kind of bake that turns ordinary tea moments into little celebrations.
Contains Egg.
Approx weight 380gm
Pro Tip:
For Tea Cakes, Brownies, Blondies and Cake Jars: PLEASE PLEASE PLEASE store them in the fridge and in an airtight container even after opening it, and just heat it 30-40 seconds before eating it. Also, incase you are a fan of moist tea cakes like us, just sprinkle some water before heating.
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